Junnu(with eggs)

Ingredients

500 ml Boiled Milk

4 Eggs

200grms Gud (Jaggery)

1/2 tsp Elachi (Cordomom)powder

1/2 tsp Saunf(fennel seeds)powder

1/2 tsp Black pepper powder

Method

Take 4 eggs in a mixer and grind well.Add Gud(Jaggry)Elachi powder and grind well.Mix the grained eggs paste and milk in a bowl and add 1/2 tsp saunf (fennel seeds) 1/2 tsp Black pepper powder and cook in a pressure cooker until 5 whistles. cool the pressure cooker for 10 minutes remove the bowl cool it further 10 minutes. Junnu is ready to serve. Try once it is very tasty.

                                         

            Subscribe,Like and Commen
 Always welcome your advice and suggestions
 Thanking you very much for watching this video