Fish Fry

INGREDIENTS

Fish Steaks  - 3 pices
Oil - 5 - 6 Table spoons
Ginger garlic paste -1\2 Table spoon
Coriander leaves - 1\2 Bunch

Spices

Salt  - 1\2 Table spoon
Red chili powder - 11\2 Table spoon
Turmeric powder 1\4 Table spoon
Garam masala powder 1/4 Table spoon

Procedure

Clean fish steaks with water three to four times and put in a bowl. Mix Fish steaks with ginger garlic paste, salt, red chilli powder,turmeric powder and garam masala powder. Take a wide pan add 5-6 table spoons of oil,let it heat for 1-2 minutes and  turn the heat into medium flame and put fish steaks, fry the fish steaks for 5 minutes and turn the fish steaks and fry the same for another 5 minutes add coriander leaves before turning off the heat. Take the fish fry steaks on a plate with paper napkin on it so that excess oil can absorb.Now the dish is ready to eat.