Double ka Meetha(Bread Halwa)

Ingrediants
1 Medium size Bread(cut into small pieces)
2 Cups Boiled Milk
2 cups Sugar
1/2 Cup water
100 grams Ghee
1/4 Th Tea spoon Elachi (Cardamom)powder
10 pieces  kaju(Cashew nuts)Badam(Almond)Kishmish(Raisin)
(fry with 50 grams of ghee)
2-3 Drops Vanilla Essence
Procedure
Take 1 medium size bread, cut into small pieces and fry with 50 grams of ghee.Take 2 cups of sugar in a cooking pan add 1/2 cup water and cook till the sugar dissolved,Add Elachi (Cardamom)powder in the sugar syrup.Add bread pieces and cook well till the bread pieces soak the sugar syrup,now add 2 cups of boiled milk and cook well.Add 2-3 drops of Vanilla Essence ,add Kaju(Cashew nuts)Badam(Almond)Kishmish(Raisin) pieces and cook well.Keep aside some pieces of ,Kaju(Cashew nuts)Badam(Almond) Kishmish (Raisin) to granish the Double ka meetha(Bread Halwa).Now Double ka Meetha ready to serve. enjoy the taste of Double ka meetha. your suggestions,advises always welcome.Subscribe,Like and Comment....
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